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- Preparation time: 15 min
- Preparation time: 15 min + 1h cold
- Preparation time: 30 min
- Preparation time: 30 min + 3h cold
- Preparation time: 45 min
- Preparation time: 45 min + 12h cold
- Preparation time: Desalting + 30 min
- Ingredient: Foie gras
- Ingredient: Poisson
- Ingredient: Saucisse de Toulouse